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| Item No | #13531 |
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| Item |
Vintage Item(old or antique book),Woodblock Print book |
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| Material | Japanese Style Stiched Binding |
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| Price | $39.00 |
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| Weight | 0.64kg |
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| | 19.5cm 7 3/4" | | | 2.5cm 1" | | | 26cm 10 1/4" |
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| Shipping method |
Express to United States |
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Standard to United States |
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Express to Europe |
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Standard to Europe |
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$27.80 |
$17.70 |
$32.20 |
$17.70 |
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【Description】 Title Kagetsuan School Sencha Book Publication year Showa 4(1929),79 Years Ago
Kagetusan School was founded by Tanaka in the late Edo period and originally,it was called Seifu school.It is the oldest school together with Ogawa School and is the most famous Sencha school.
Sencha (煎茶) is a Japanese green tea, specifically one made without grinding the tea leaves. Unground tea was brought from China after matcha (抹茶, powdered green tea). Some varieties expand when steeped to resemble leaf vegetable greens in smell, appearance, and taste.
Sencha literally means "roasted (煎) tea (茶)", however, the process by which sencha is created differs from Chinese green teas, which are initially pan-fired (and could probably therefore more accurately be called "roasted" teas). Japanese green tea is first steamed for between 15–45 seconds to prevent oxidization of the leaves. Then, the leaves are rolled, shaped, and dried. This step creates the customary thin cylindrical shape of the tea. Finally, after drying, the leaves are fired to aid in their preservation and to add flavor.
This book explains Kagetsuan School Sencha in detail w/illustrations.These illustratons will help you understand Japanese Style Stiched Binding and Accordion folded pages.
Size approx 20cm×26cm If you are interested in Traditional Japanese Culture like Sencha,this book would be a great collection for you!
【CONDITION】 This book was published 79 years ago.So yellowing and slight stains on the pages.But it is in very good condition overall. Please see the photos to confirm the condition of this book |
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Copyright 2007 Japanese Books&Dvds ART GARAGE inc. All Rights Reserved.